Fermentation recipes

Hier vind je twee soorten recepten. Enerzijds zijn er de fermentatie recepten, om zelf aan de slag te gaan met fermentatie. Hierin wordt je stap voor stap uitgelegd hoe je het ferment opstart, wat je eventueel in tussentijd moet doen en wanneer het klaar is. Anderzijds vind je hier onder ook recepten van gerechten waarbij fermenten worden gebruikt zoals bijvoorbeeld gegrilde aubergines met miso karamel.

Dill pickle soup

When you think of dill pickles the first thing that comes to your mind is probably not soup. Unless you have Eastern European roots,...

mzylicz

Nov 14, 20241 min read

No waste kimchi pancakes

Do you know those days in autumn when the sun is shining outside, and after working in the garden or a long walk, you sit down by a fire...

mzylicz

Nov 11, 20241 min read

Gazpacho with fermented tomatoes

There are only a few dishes I enjoy as much in summer as gazpacho. I make this refreshing cold spanish soup in all kinds of variations....

Jul 4, 20241 min read

Finally fermented tomatoes without mold

If you think fermentation always goes well for me, you are wrong. I like to experiment and that is inevitably linked to failures. I can...

Jul 3, 20241 min read

Wild flower & rhubarb soda

When it comes to cooking or fermenting I always follow the seasons. After all, fermentation was discovered this way thousands of years...

May 8, 20242 min read

Purple carrot pickles within a week

Could your week use some color? Then fill up a few jars with colorful vegetables on monday and serve them the next weekend in a salad, on...

Margot

Mar 18, 20242 min read

Vibrant Christmas pickles

These super healthy pickles will bring you Christmas dinner tabel into a happy Christmas atmosphere in an instant. It's super easy...

Dec 7, 20232 min read

Houmous with a twist

You can wake me up in the middle of the night for Houmous with some fresh bread. Ok, I admit I would be somewhat surprised but houmous is...

Margot

Aug 15, 20231 min read

Slow roasted celeriac with fermented garlic

Dedicated followers know I'm a fan of vegan bbq's. No, I'm not talking about store bought meat replacers here. It's the veggies itself...

Margot

Jun 5, 20231 min read

My grandma's kraut& dill salad, your go-to ferment

For as long as I can remember I loved my grandmother's salads. She always asked me to pick the ingredients myself in the vegetable garden...

Margot

Feb 6, 20231 min read

Miso as a life changer

At our Picklefarm it's hard to imagine what life was like before we discovered miso. There have always been all kinds of animals, that...

Fermentation recipes

Margot

Jan 11, 20232 min read

No waste fermentatie hack

While I'm writing this post we are amidst the Dutch ´waste free week, the so called verspillingsvrijeweek. It's an annual week to raise...

Margot

Sep 14, 20222 min read

Easy peasy pickles

On daily bases I receive questions about fermentation. From workshop participants, to professionals and anyone interested in this healthy...

Margot

Sep 8, 20222 min read

Ketchup, from 'guilty pleasure' to a true health booster

Ketchup; van guilty pleasure naar gezondheidsbooster

Margot

Aug 15, 20222 min read